Weeknight Goulash Recipe
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Servings: 2 servings.
1 pound beef stew meat 1 tablespoon olive oil 1 cup beef broth 1 small onion, chopped 1/4 cup ketchup 1 tablespoon Worcestershire sauce 1-1/2 teaspoons brown sugar 1-1/2 teaspoons paprika 1/4 teaspoon ground mustard 1 tablespoon all-purpose flour 2 tablespoons water Hot cooked egg noodles or spaetzle
