Stuffed Pepper Soup Recipe

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mj_tester https://www.tasteofhome.com/recipes/stuffed-pepper-soup/ 66w

Servings: 8 servings (2 quarts).

2 pounds ground beef

6 cups water

1 can (28 ounces) tomato sauce

1 can (28 ounces) diced tomatoes, undrained

2 cups chopped green peppers

1/4 cup packed brown sugar

2 teaspoons salt

2 teaspoons beef bouillon granules

1 teaspoon pepper

2 cups cooked long grain rice

Chopped fresh parsley, optional

Source: tasteofhome.com
See Source for Directions.