Potatoes Lyonnaise Recipe
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mj_tester
https://www.tasteofhome.com/recipes/potatoes-lyonnaise/
65w
Servings: 6 servings.
4 medium russet potatoes (about 1-1/2 pounds), peeled and thinly sliced1 teaspoon salt6 tablespoons butter, divided1 small onion, halved and thinly sliced1 teaspoon minced fresh rosemary1/2 teaspoon pepper
Source:
tasteofhome.com
See Source for Directions.