Cherry-Chip Oat Scones Recipe
0 likes
Servings: 10 servings.
1-1/2 cups all-purpose flour 1/2 cup oat flour 1/2 cup old-fashioned oats 3 tablespoons brown sugar 1 teaspoon baking soda 1 teaspoon cream of tartar 1/2 teaspoon salt 3 tablespoons cold butter, cubed 1 cup buttermilk 1/3 cup dried cherries, chopped 1/3 cup miniature semisweet chocolate chips 1/4 cup finely chopped pecans, toasted TOPPING: 1 tablespoon coarse sugar 1 tablespoon old-fashioned oats
