Caprese Eggplant Hero Recipe
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Servings: 6 servings.
1 large eggplant 1 teaspoon kosher salt, divided 1/4 cup olive oil, divided 3 tablespoons honey 1 teaspoon coarsely ground pepper 1/4 cup balsamic glaze, divided 1 loaf (1 pound) unsliced Italian bread 2 large tomatoes, cut into 1/4-inch slices 1 pound fresh mozzarella cheese, thinly sliced 2 cups fresh arugula 1/2 cup fresh basil leaves, julienned
