Amish Macaroni Salad Recipe
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Servings: 10 servings.
2 cups uncooked elbow macaroni 2 cups Miracle Whip or mayonnaise 3/4 cup sugar 3 tablespoons sweet pickle relish 3 tablespoons yellow mustard 2-1/4 teaspoons cider vinegar 3/4 teaspoon celery seed 1/4 teaspoon salt 3 celery ribs, chopped 1 medium onion, finely chopped 1 medium sweet red pepper, chopped 3 hard-boiled large eggs, chopped
